Roley’s Cake
Ingredients:
3 Eggs
175 gr Butter
1 packet Roley’s cakemix (350 gr).
1.
Stap 1: Cut the 175 gr butter in dices and add this to a mixing bowl.
2.
Stap 2: Wisk the butter until soft and creamy
3.
Stap 3: Add the eggs and the Roley's cakemix
4.
Stap 4: Whisk this with a mixer on the lowest speed until a smooth dough, than whisk for 3 minutes on the highest speed until a airy dough arises.
5.
Stap 5: Grease the baking tin and add the dough to the baking tin.
6.
Stap 6: Bake approxemetly 60 minutes in a pre heated oven (150 degrees) until golden brown
