Honey Cake

Category: .

Description

Organic, Gluten Free Honey Cake

Ingredients: water, cane sugar*, maize starch*, 8% honey*, buckwheat*, potato starch*, rice flour*, margarine* (vegetable oils and fats (palm oil, coconut oil, sunflower oil), water, emulsifier : soy lecithins, food acid: citric acid), lupin flour*, cornflour*, 1,9% teff*, dried no fat milk*, raising agents: sodium carbonate, ammonium carbonate, 0,5% mixed spice* (cinnamon, nutmeg, clove), salt, thickener: guar gum*, egg white powder*, cardamom seed*.

*=from controlled organic cultivation.

Voedingswaarde / Nutritional Value

Voedingswaarde/ Nutritional Value Aanwezigheid per 100 g/ Presence per 100 g Aanwezigheid per portie/ Presence per serving
Energie/ Energy 1.050,9 kJ 315,3 kJ
Energie/ Energy 251,0 kCal 75,3 kCal
Vetten/ Fat 4,4 g 1,3 g
Verzadigde vetzuren/ 1,8 g 0,5 g
Saturated fatty acids
Koolhydraten/ Carbohydrates 48,7 g 14,6 g
Suikers/ Sugar 19,3 g 5,8 g
Eiwitten/ Protein 3,9 g 1,2 g
Natriumchloride (zout)/ Sodium chloride (salt) 0,41 g 0,12 g
Natrium/ Sodium 0,16 g 0,05 g
Voedingsvezels/ Nutritional fibre 3,1 g 0,9 g

Voedingswaarden

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